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With her science degree, functional nutrition certification and extensive experience, she is a recognised expert in gut health and the science of SIBO
Owing to such benefits, okra and its byproducts have established their potential in a number of industries, from food to pharmacology, due to its numerous benefits
About MOTS-C A 16-amino-acid mitochondrial-derived peptide (MDP) encoded within the 12S rRNA region of mitochondrial DNA
*Correspondence: Dong-Dong Wang [email protected] He [email protected] Wang [email protected] These authors have contributed equally to this work This article was submitted to Clinical Nutrition, a section of the journal Frontiers in Nutrition Disclaimer All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers
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