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However, this doesnt mean supplementation is ineffective
GHK-CU is a generalist
GHK facilitates controlled copper uptake into cells, and unlike copper salts, GHK-Cu does NOT cause oxidative damage while actually exhibiting antioxidant properties by preventing free copper-induced lipid peroxidation
These dietary peculiarities, as well as the lower frequency of high-GHGEE foods consumption of this population, are probably the real reasons for the animal-based foods contributing relatively fewer GHGE 29,30
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