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Higher intakes of dietary fiber reduce the risk of developing several chronic diseases, including cardiovascular disease, type 2 diabetes, and some cancers, and have been associated with lower body weights
Eating triggers the release of GLP-1 in the gut
rare but serious risks include lactic acidosis and vitamin B12 deficiency
2022a, b, c) SARS-CoV-2-induced OS activates activation of different signaling pathways, which counterbalances this type of complication
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