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While there are typically no side effects, any that do appear are usually minor
Curr Ther Res 1982;31:1042-1048
An increase in lipopolysaccharide (LPS) after eating has also been found to help to improve postprandial hyperglycemia 15
Preclinical trials demonstrate that this co-agonist improves glucose tolerance, indicating that the GLP-1 activity can successfully buffer the hyperglycaemic potential of GcgR agonism
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