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The initial enhancement in plasma carnitine concentration may be associated with rapid tissue release into bloodstream to replace carnitine loss induced by chemotherapy [25]
Focus on cruciferous vegetables like broccoli, Brussels sprouts, and cauliflower, as well as garlic and onions
Effects of an antioxidant-rich juice (sea buckthorn) on risk factors for coronary heart disease in humans
Estudios in vitro utilizando cortes histolgicos de hgado bovino han demostrado que la carnitina mejora la oxidacin de los cidos grasos e inhibe la sntesis de triglicridos
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