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In this study, vegan collagen (VC) was used and administered daily at 5 g versus fish collagen (FC) at 5 g for 8 weeks in 90 subjects divided into the placebo group ( n = 30), VC ( n = 30), and FC ( n = 30), and skin parameters were measured at baseline, week 4, and week 8, which included skin collagen density, elasticity, wrinkles, texture, hydration, and pore size
33 PetersonB
Although pro-oxidant profile was evident in both brain areas, differences in the magnitude of some alterations and in aconitase activity suggested that the functional consequences of oxidative stress may vary across brain regions
WADA banned in competitive sports
