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The authors also deeply acknowledge the support from National Institute of Plant Genome Research and International Centre for Genetic Engineering and Biotechnology
This is a documentation workflow, not a claim review
doi: 10.3389/fimmu.2026.1845654 Received 02 April 2026 Revised 07 April 2026 Accepted 21 April 2026 Published 11 May 2026 Volume 17 - 2026 Edited by Venkata Ramireddy Narala, Yogi Vemana University, India Reviewed by Farrah Kheradmand, Baylor College of Medicine, United States Homayon Ghiasi, Cedars Sinai Medical Center, United States Updates Copyright 2026 Cain, Hurrell, Shen, Speliakos and Akbari
5 The major risk factors for EC include lifestyle, dietary habits, and certain environmental exposures
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