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Food ingredients influencing folate stability Some food ingredients and natural compounds may influence the stability of folates
J Clin Endocrinol Metab 99 , 33733381, (2014)
The role of mutations associated with familial neurodegenerative disorders on blood-brain barrier function in an iPSC model
Data recorded in the Excel format included the following variables: title, year, author, type of study design, concomitant behavioral interventions, total sample size, type of therapy, mean age, sex, dosage, duration of therapy, adverse effects, and evaluation methods
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