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Moreover, Gln influences HCC progression by modulating signaling pathways such as mTOR
These sources include the following: Fish and shellfish Liver Red meat Eggs Poultry Dairy products such as milk, cheese, or yogurt Fortified nutritional yeast Fortified breakfast cereals Enriched soy or rice milk However, our bodys ability to absorb vitamin B12 diminishes as we age
2015;6:e0188801815
= Link to open-access journal article
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