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Management of occult GI bleeding: a clinical guide
This review summarizes current knowledge on the mechanistic links between the oral-gut axis and systemic health, explores the impact of key oral pathogens on gut microbiota and disease development, and discusses emerging diagnostic and therapeutic strategies of systemic diseases, as shown in Figure 1
High-fat meals (fatty meats, cream sauces, fried foods), spicy foods, carbonated beverages, and alcohol all worsen nausea by further slowing gastric emptying
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