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10.1016/j.bbr.2012.08.021 8 ColvinK
BCAA, ,
KD increases fat oxidation and ketogenesis, decreases the utilization of glycolytic enzymes, which creates an adverse biochemical environment for pathologies such as type 2 diabetes mellitus and cancer to sustain themselves, in comparison to the high-carb diet (24)
It increases growth hormone secretion without stimulating appetite or increasing levels of: As we age, our bodys natural production of GH begins to decline
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