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Shiitake mushrooms are known for being an abundant source of protein, providing amounts comparable to milk and surpassing those found in rice and wheat
doi: 10.1007/s11886-020-01399-7 209 BakrisGLAgarwalRAnkerSDPittBRuilopeLMRossingPet al
It is under investigation in preclinical and clinical studies on overweight, obesity, and metabolic disorders, where researchers have examined its effects on body weight and energy intake, including when combined with GLP 1 receptor agonists such as semaglutide, but it is not an approved therapy
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