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Deshmukh GP, Sindhav R, Jose N (2018) Application of beetroot as natural coloring pigment and functional ingredient in dairy and food products
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3:15 - Campus Sustainability: Sustainable Practices at Kentucky State University and Resiliency to Climate Change Impacts First Author Sumaiyah Johnson Kentucky State University Co-author Sait Sarr Kentucky State University 3:30 - Effects of Magnesium fertilization on Vitamin C accumulation in Watercress and Upland Cress grown hydroponically First Author Richard Kabanda Kentucky State University Co-author Marie Merci UWIMBABAZI Kentucky State University Co-author Theoneste Nzaramyimana Kentucky State University Watercress(Nasturtium officinale ) and Upland Cress(Barbarea verna ) are green leafy vegetables that belong to the Brassicaceae family
Consequently, the glutathione collagen supplement industry has expanded quickly on a global scale
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