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Entenfiletfleisch mit Preiselbeersauce langsam gegart Nature&Cuisine460g Tonerden ie a situation in which

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Description

ie a situation in which calcium does not reach the bones and teeth

Kurkuma ist eine im Fernen Osten bekannte Pflanze

Vitamin B5 – 2 mg

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Entenfiletfleisch mit Preiselbeersauce langsam gegart Nature&Cuisine460g Tonerden ie a situation in whichProduct parameters Preparation oven Net content 460g Country of origin Made in Poland Ingredients: 90. 4% duck breast fillet with skin, water, salt, spice extract, maltodextrin, glucose, starch, sugar, spices. Cranberry sauce: 40% cranberries, water, sugar, stabilizers: modified starch, pectins; acidity regulator: lemon juice from concentrated lemon juice; black carrot concentrate, natural flavoring. Storage temperature min. max. 0 7 C Address of the

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