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kontrollierten Appassimento in Holzplateaus gelegt
Hence the names Roncà and Runcata
Biodynamic
The wine ages for about 8 months on the fine lees with constant stirring of the lees and is then refined for at least 10 months in the bottle
Gerard Seguin: Chambolle-Musigny Derriere le Four 2022 Weinwolf kontrollierten Appassimento in Holzplateaus gelegtChambolle Musigny is famous for highly subtle red wines with an almost feminine charm and silky finesse. Often, seductive notes of red berries and cherries appear in the bouquet, with some maturity also increasingly hints of truffle and undergrowth. Derrire le Four is located above the village and has a soil mixed with pebbles. Here, wines of fine complexity and elegance grow.
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