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The wines from Passopisciaro are truly fascinating and very close to the sensuality of red Burgundy
and non-alcoholic beverages
This Dolcetto is an uncomplicated
they undergo gentle pressing and static decanting of the must
Bragato: Praephylloxera 2019 Schlumberger The wines from Passopisciaro arePraephylloxera (literally: before the phylloxera) comes from Friulano vines over 110 years old. Nutty floral nose with notes of ripe peach, rose petals, linden blossoms, hawthorn, and a hint of marzipan. Very dense with a full, soft body and elegant drinkability. Great aromatic harmony and length with a fine acidity play. Very long, powdery finish, unlike anything I have ever experienced from the Friulano grape before! 14 months in barrique, 20% new,
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