[TH] Black Ginger Extract (≥5% methoxyflavones) - Kaempferia parviflora Chia phenolic acids (such as benzoic

phenolic acids (such as benzoic acid)

Turanjabeen

Botanical name : Cucumis melo

Lavender Flower

[TH] Black Ginger Extract (≥5% methoxyflavones) - Kaempferia parviflora Chia phenolic acids (such as benzoicBlack Ginger Extract (5% methoxyflavones) (Kaempferia parviflora) is offered as a Extract Powder with documented Thailand origin. A Thailand origin standardized botanical extract supplied as a powder for nutraceutical, food, beverage, and cosmetic R&D manufacturing (application depends on your regulatory scope). Key details Product Black Ginger Extract (5% methoxyflavones) Botanical name Kaempferia parviflora Plant part Rhizome Category Extract Powder