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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
thus avoiding the risk of burns
Die saftigen und aromatischen Filetspitzen unserer Bodensee Färsen sind ein richtiger Allrounder Cut und bestechen durch ein einzigartiges und intensives Geschmackserlebnis
No barbecue is complete without one of our gourmet sausages made with Wagyu beef
In Frankreich ist es als "Bavette d’Aloyau" bekannt
Miyazaki Wagyu A5 | Flanksteak | 800g Büffel thus avoiding the risk ofOur Miyazaki Wagyu flank steak is an exceptionally fine cut of meat from the renowned Miyazaki Prefecture in Japan. Thanks to its intense marbling and traditional, meticulous rearing, the Wagyu develops its unmistakably tender mouthfeel and a deep, buttery nutty aroma. Despite its distinctive grain, the flank steak impresses with remarkable juiciness and a luxurious melt in your mouth texture typical of genuine Wagyu.
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