Damast Nakiri 140 mm – wild 120 Lagen – Nussholz Jagdmesser Diese einfache Pflegeroutine bewahrt die

Diese einfache Pflegeroutine bewahrt die spektakuläre Kupfer-Damast-Optik und garantiert jahrzehntelange Schneidfreude

Das perfekte Geschenk

Klingenbreite: 5

accentuates the rustic character of these steak knives and feels comfortable in the hand

Damast Nakiri 140 mm – wild 120 Lagen – Nussholz Jagdmesser Diese einfache Pflegeroutine bewahrt dieA hand forged Nakiri for vegetable lovers. The characteristic rectangular blade shape of the traditional Japanese vegetable knife combined with 120 layers of fine Damascus steel perfect for those who process vegetables with precision and style. Steel: O2 (1. 2842) and 15N20 (1. 5634) 62 HRC (the steel is not stainless dry thoroughly and lightly oil after use) Handle: Walnut Blade length: 14 cm Blade width: 4. 6 cm Overall length: 28 cm Blade