Appennino: Ragu di cervo - Ragù vom Hirsch, 200 g, ehemals Amerigo Bos Food they create an elegant and

they create an elegant and exceptionally mild gin aroma

35% Piedmont hazelnut

Riesling grapes give the Sparkling Juicy Tea its lively base

resulting in a very smooth finish

Appennino: Ragu di cervo - Ragù vom Hirsch, 200 g, ehemals Amerigo Bos Food they create an elegant andVenison meat sauce. Ingredients: 54% venison, tomato pure, 9% pork belly, red wine (SULFITES), CELERY, carrots, extra virgin olive oil, onions, brandy, sea salt, garlic, pepper, bay leaf, rosemary, sage. Store in the refrigerator after opening. Features: gluten free. Based on the recipe of the unfortunately acquired company Amerigo. Now produced by Appennino.