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Maceration on the skins takes place for about 8 days in rotating fermenters at a controlled temperature
This time the theme is "La Proporzione"
Für Salat-Dressings und zum Ablöschen von Speisen
A tool for shaving truffles paper-thin
Centonze: Natives Olivenöl extra - Valle del Belice DOP, 500ml Fair Wein Maceration on the skins takesCentonze produces its single varietal DOP olive oil from Nocellara del Belice in northwest Sicily, in the Trapani region. It smells of fresh green grass, tomato vine, and artichoke. A harmonious, medium fruity oil for fried fish and meat, vegetables, and soups. Ingredients: natives extra virgin olive oil
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