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skin and tendons
- die patentierte Digezyme-Formel
- Black Tulip Extract (100% of the recommended dose) - prevents accelerated aging
Composition: Frozen green beans
Fisch Schwarzes Kabeljaufilet ohne Haut, ca. 500g Chemische Reagenzien Stanlab skin and tendonsBlack cod, headless, gutted, cut in half along the spine, without fins, ribs, or backbone, skinned. Thaw. Product parameters Ingredients: Black cod fillet without skin Fillets for filleting Skin without skin Processing method Fresh Country of origin Made in the European Union Gross weight 500 g Estimated weight 300 700 g Production process Caught at sea filet Part of the fish Middle part Fishing area (FAO) Sub area: Icelandic and Faroese waters
US$ 385.55
US$ 29.90
US$ 24.80
US$ 20.00
