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Ships within 48 hours · Estimated delivery Sep 3 - Sep 8
Store in a cool place away from heat sources and direct sunlight
Dampfdruck: 0
Carbohydrates - 10 g
um Ghee herzustellen
Glutenfreies Geliermittel für Konserven BIO 145 g - BIO VEGAN Yerba-Kumpel Store in a cool placeINGREDIENTS Potato starch*, arrowroot powder*, gelling agents (agar agar*, pectin) (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Energy value: 866 kJ 205 kcal Fat: 0. 1 g of which saturated fatty acids: 0. 1 g Carbohydrates: 50 g of which sugar: 2. 5 g Fiber: 8. 3 g Protein: 0. 5 g Salt: 0. 3 g PREPARATION For 1 kg of small or chopped fruit or 600 ml of cold juice, add 22 g (about 2 tablespoons) of gelling agent and mix.
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