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diluted in approximately 50 ml of water or another beverage
Am Ende des Garvorgangs mit Salz würzen
emulsifier: lecithins
As for the composition
R-R Puffer Ph 6.8 1 Liter Wasser diluted in approximately 50 mlBuffer Solution pH 6. 80 Technical Data Physical State: liquid Color: colorless Odor: odorless pH Value (20C): 6. 80 pH Range (20C): 6. 78 6. 82 Melting Point: no data available Boiling Point: no data Auto ignition Temperature: not applicable Flash Point: not applicable Explosion Limits: not applicable Vapor Pressure: no data available Density (20C): approx. 1. 02 g cm Solubility in Water: complete Solubility in Organic Solvents: no information
