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Der Wein wird auf einer Fläche von zehn Hektar produziert
The nose reveals aromas reminiscent of spicy plum jam
gevolgt von einem langen Abgang
The palate is medium to full-bodied with abundant
2019 Barolo Mariondino Parusso Der Wein wird auf einerParker Monica Larner 96, Showing a medium dark garnet color, the Parusso 2019 Barolo Mosconi (made with 5,500 bottles) reveals some of those distinctive aromas of skins and stems that are the hallmark of the house style. These give the wine a broader and richer profile that fits well in a generally more concentrated vintage such as this. Red rose petal, crme de cassis and dried cherry skin emerge from the bouquet. This wine promises a long aging
