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Finish: Deliciously tart plum jam
244 bottles
Winemaking: Maceration and fermentation take place in stainless steel tanks Fermentino Ca'Botta® according to a patented process
field by field
2014 Martelo Reserva DOC La Rioja Alta Rioja/Spanien 0,75l odoo OFF Finish: Deliciously tart plum jamfruity notes of black berries on the nose, with fine balsamic and menthol nuances, the Reserva presents itself on the palate balanced and well structured, soft and elegant tannins with recurring balsamic aromas on the finish
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