Bio-Zucchini-Ketchup, glutenfrei 160 g - FARMA ŚWIĘTOKRZYSKA Spirulina combined with hyaluronic acid and

combined with hyaluronic acid and glycerin

then cook in fresh

vitamin B complex such as thiamine

Organic Chamomile (33%)

Bio-Zucchini-Ketchup, glutenfrei 160 g - FARMA ŚWIĘTOKRZYSKA Spirulina combined with hyaluronic acid andINGREDIENTS Zucchini* (98%), tomato passata* (tomatoes* (99. 7%), salt), onion*, bell pepper*, cider vinegar*, apple concentrate*, rapeseed oil*, Himalayan salt, Provenal herbs*, curry*, ground black pepper*. *Ingredient from certified organic farming DESCRIPTION Pasteurized product NUTRITIONAL VALUE PER 100 g The energy value is 1204 kJ 291 kcal Fat: 25 g; contains 0. 38 g saturated fatty acids; Carbohydrates: 13 g; including sugar: 8. 8 g Fiber: 2.