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We enhance its natural citrus aromas with orange peel and complete the rich herbal blend with fennel seeds and sweet blackberry leaves
The gorgeous
use it for baking and cooking
A fine-meshed strainer is handily integrated into the lid to keep every bit of tea leaf in the pot with no muss or fuss
Oolong Tee Four Seasons of Spring kalt genießbar We enhance its natural citrusNothing is so beautiful as spring. As though inspired by Hopkins' ode, this silky smooth oolong boasts an exuberant bouquet of spring flavors. Yielding an impressive four to six harvests a year, it's no wonder this cultivar is known as Si Ji Chun, or four seasons of spring.
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