Sojasauce Koikuchi Shoyu mit Knoblauch 100 ml Utensil The Japanese citrus fruit yuzu

The Japanese citrus fruit yuzu is similar to grapefruit

Sichuan pepper has a very special aroma

The manufacturer in Ishikawa Prefecture was founded in the Taishō era (approx

0 g Protein 1

Sojasauce Koikuchi Shoyu mit Knoblauch 100 ml Utensil The Japanese citrus fruit yuzu100 ml Very complex taste Mild garlic note Prepared by craftsmen in a traditional company, which was founded in 1905 Without addition of flavors, flavor enhancers, colorings and preservatives Description Koikuchi Shoyu soy sauce with garlic This soy sauce is a Koikuchi type dark soy sauce with garlic from the province of Aomori. The garlic is pickled in the soy sauce for 2 months. It is not cut or crushed, but inserted as a whole. This gives the soy