Nervi: Il Rosato 2024 Bos Food an exceptional style

an exceptional style

It is also a dense

Die erste Phase des Weinwerdens (Gärung und Maischezeit) verbringen die Trauben in offenen Grenier-Eichenbottichen

In der Nase ist eine komplexe Frucht Aromatik spürbar

Nervi: Il Rosato 2024 Bos Food an exceptional styleThe production of Il Rosato follows the proven philosophy of the Nervi winery: careful hand harvesting, gentle pressing, and temperature controlled fermentation. This allows the characteristic aromas and the natural freshness of the Nebbiolo grapes to be preserved. The short maturation period in stainless steel tanks helps maintain the clarity and liveliness of the wine. In the glass, it shows a lively ros color. On the nose, aromas of juicy red