Bio Rinder Hohe Rippe/Nackensteak Jahresende Made from the finest organic

Made from the finest organic beef

Tatar oder würzige Eintöpfe

vacuum-packed and refrigerated

we recommend briefly soaking the liver in milk before cooking to reduce any bitterness

Bio Rinder Hohe Rippe/Nackensteak Jahresende Made from the finest organicBeef Rib Neck Steak Juicy, aromatic and versatile Versatile in the kitchen ideal for roasts, stews and more The beef rib neck steak is a particularly juicy and aromatic cut of meat, ideal for braising, roasting, and boiling. Thanks to its fine marbling and high fat content, it is particularly tender and flavorful. Whether for a spicy sauerbraten, a hearty stew, or a delicate goulash, this neck steak brings intense flavor to the plate. Origin and