Freiberger Eierschecke OHNE Mandeln + OHNE Rosinen extra-thin yeast dough base

extra-thin yeast dough base

Ein dominanter Vertreter der Kuchengattung mit üppiger Punschmasse – intensiv schokoladig mit eleganter Rumnuance auf stabilem Mürbeteiggrund und edler Kakaoglasur veredelt

a delight in every bite

For many Freiberg residents

Freiberger Eierschecke OHNE Mandeln + OHNE Rosinen extra-thin yeast dough baseA variation WITHOUT almonds and WITHOUT raisins, but otherwise just like the original: the unique Eierschecken filling is placed on a fine, extra thin yeast dough base. We've omitted the usual almonds and raisins for this variation, especially for you. For many Freiberg residents, our Eierschecken is a culinary treasure. Baked in the approximately 28cm aluminum tray, the cakes stay nice and moist on the way to you.