Milchschokolade mindestens 50% Kakao mit Haselnüssen BIO 80 g Teriyaki Algae affects the health of

Algae affects the health of the immune system and keeps the body in good condition

as is the case with other forms of vitamin C

it is an ideal addition to sauces

davon Zucker - 6

Milchschokolade mindestens 50% Kakao mit Haselnüssen BIO 80 g Teriyaki Algae affects the health ofINGREDIENTS Cane sugar*, cocoa mass*, hazelnuts* 20%, cocoa butter*, whole milk powder*, cream powder*. * from certified organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj kcal): 2543 kJ 613 kcal Protein (g): 8. 7 Carbohydrates (g): 34 of which sugars (g): 30 Fat (g): 48 of which saturated fatty acids (g): 23 Fiber (g): 6. 1 Possible allergens: GLUTEN, SOY, NUTS