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Cosmetics Industry: Component of clarifying masks and soaps for skin cleansing
möchten aber weiterhin die mit dieser speziellen Gruppe von Lebensmitteln verbundenen Geschmackswerte genießen
D-glucosamine sulfate @kCL - 1000 mg
soy and nuts
Chablis-Germain-Käse 200g Melatonin Cosmetics Industry: Component of clarifyingFrench cow's cheese soaked in Chablis wine. Delicate flavor with distinct Chablis wine notes. Silver award winner at the World Cheese Exhibition. Product parameters Milk type cows Cheese type moldy Natural taste Ingredients: pasteurized milk, salt, bacterial cultures, Chablis wine (traces) Fat content Fat (rennet cheese) (fat content 40%) Country of origin Made in France CN code 0406 90 93 Net weight of the unit 200 g Gross weight of the unit 0. 22 kg
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