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Saccharomyces boulardii is a probiotic yeast that can survive in the acidic environment of the stomach and colonize the intestines
They also contain traces of macronutrients such as potassium
It is not suitable for frying
Herkunftsland/Hergestellt in der Europäischen Union
KUPFER(II)-SULPHAT 5hydrat - rein 2kg WARCHEM Chiasamen- und Walnussöl Saccharomyces boulardii is a probioticTechnical information about chemical reagents: Chemical formula: CuSO 5HO CAS number: 7758 99 8 EC number: 231 847 6 Synonyms: Copper(II) sulfate pentahydrate, Cupric sulfate pentahydrat Grade: Pure Purity: 97% Appearance: blue, crystalline powder Molar mass: 249. 68 g mol Packaging: plastic container Shelf life: minimum 24 months from delivery Solubility: highly soluble in water (at 20 C: approx. 32 g 100 ml) Melting point: decomposes > 110 C
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