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Their sweet baked goods have won the hearts of sponge cake lovers across the USA
contribute to vitality and natural immunity
Fishing area (FAO) Nd br Production method
at a temperature not exceeding 25 ° C
Ameisensäure R-R 25% CZDA 5litre Getreide Their sweet baked goods haveFormic Acid 25% p. d. a. Technical information about chemical reagents: Chemical formula: CHO. CAS number: 64 18 6 EC number: 200 579 1 Synonyms: Methanoic acid Type: p. d. a. Purity: 25. 0 1. 0% Examples of professional applications in various industries: Chemical industry: Used as a reagent for organic syntheses, acidification of reaction systems, production of formate salts. Textile industry: Used in textile dyeing and etching processes. Tanning
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