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The recommended daily intake of berries is 10 to 20 g
Gamma-Aminobuttersäure (GABA)
Bifidobacterium bifidum BB01 600 million CFU *
Himalayan salt does not come from the world's highest
BIO-Gouda-Käse (ca. 4 kg) - ALTE Molkerei Zink The recommended daily intake ofINGREDIENTS Pasteurized milk *, rennet, salt, lactic acid bacteria (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 1476 kJ 356 kcal; Fat: 29 g Of which saturated fatty acids: 18 g Carbohydrates: 1 g Of which sugar: 0. 2 g Protein: 27 g Salt: 1. 3 g ALLERGEN INFORMATION The product contains lactose RECOMMENDED STORAGE CONDITIONS from +2 to +10 C
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