Flank Steak steaks Beef short ribs are perfect

Beef short ribs are perfect for braising

Naturally lean and dry aged for tenderness

slow cooking

and easy to cook✔ Slice and stretch to feed more people✔ Great for marinating

Flank Steak steaks Beef short ribs are perfectLean, versatile, and made for slicing and sharing. Flank Steak is a fan favorite for its bold beef flavor and versatility. Naturally lean and dry aged for tenderness, this cut is perfect for marinating, grilling, slicing, and building meals that feed the whole family. Because its a thinner cut, it cooks quicklyjust sear or grill to medium rare and slice against the grain for tender, flavorful strips. Ideal for steak salads, fajitas, stir fry, tacos,