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with lots of beefy flavor
Unscented & All-Natural: Perfect for those with sensitive skin or those seeking a fragrance-free
or in an crockpot for 6-8 hrs
It is a very tender cut
American Wagyu Osso Bucco with lots of beefy flavorOsso Bucco is a rich, hearty cut that becomes incredibly tender when cooked low and slow. The marrow bone adds deep flavor and gives sauces and broths an unmatched richness. Where its from: Cut from the beef shank, which comes from the leg of the cow. This hardworking muscle is full of connective tissue that slowly breaks down during cooking, creating tender meat and rich flavor. What to use it for: Traditional osso bucco, braised beef dishes, soups,
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