supporting brain
This method follows the natural flow of the salmon
cauliflower
Images are for illustration purposes only and may not exactly represent the final product
Dill Smoked Salmon Weight:100g supporting brainNorwegian Atlantic salmon, traditionally oak smoked and delicately marinated with dill for a fresh, aromatic finish. Pre sliced and ready to serve, making it ideal for bagels, canaps, salads, sandwiches, platters, or light starters. Ingredients: Atlantic Salmon, Sea Salt, Oak Wood Smoke, Dill Cooking instructions: Ready to eat. Serve chilled on platters, bagels, crackers, sandwiches, salads, or canaps. Storage & freshness: Keep chilled between 14C.