Four Pillars Christmas Gin phoenyx spirits } This is a gin

} This is a gin born from love

a slightly sweet entry leads into a bright

It finishes drier and softer than the Bloody Shiraz

as the colder Atlantic influence is vital if you want crisp Sauvignon Blanc and they compliment the fabulous wine making team at Château Canet helping to craft their magic

Four Pillars Christmas Gin phoenyx spirits } This is a ginThis is a gin born from love, family and tradition. Every year, Four Pillars Co founder Cameron Mackenzie recreates his late mum Wilma's iconic 1968 Australian Women's Weekly Christmas pudding recipe not to eat, but to distill. All the ingredients that make a perfect Christmas pud mixed peel, oranges, dried fruit, spices go into the still alongside classic gin botanicals, creating a spirit that smells like gin and tastes like Christmas. The resulting