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in other words
the making process of this type of artisan pasta consists of rubbing durum wheat semolina in a big ceramic bowl where a mixture of water and saffron is squirted into (which gives the wonderful intense yellow colour) and then small irregular balls are made by hand and toasted in an oven
this vineyard is situated at the convergence of alpine valleys with abundant glaciers and where cold breezes mean lower than average temperatures
in terracotta jar
BRANCAIA - CHIANTI CLASSICO DOCG preserves in other wordsThe Chianti Classico the only Brancaia red wine that is made without wood pays homage to the estates terroir. This single origin Sangiovese fascinates with its lightness and its fine cherry notes. After twelve months of aging in steel and cement, this wine offers great drinking pleasure at an early age. It is a beautiful Chianti with a straightforwardness that is captivating Grape: Sangiovese Appellation: Chianti Classico DOCG Tasting: Medium to full
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