The Forager's Garden seafood Drying and processing herbs

Drying and processing herbs

turn fresh milk into delicious homemade yogurt

from the common field mushroom to the pretty purple amethyst deceiver and the prolific and tasty charcoal burner

Vacuum Pump

The Forager's Garden seafood Drying and processing herbsA handy, accessible guide to creating your own paradise plot where you can forage throughout the year. Anna Locke condenses years of hands on experience to walk you through the skills and techniques you need to design and plant a delicious, useful, and thriving garden in a town or country that is also a haven for wildlife as well as for humans. She encourages us to see our gardens as part of a bigger, local food strategy that can help to generate