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Obolo's 37% White Chocolate is a distinctive bar crafted from single-origin cocoa butter sourced from the Pangoa region in Peru
this bar delivers a velvety texture and beautifully balanced notes of espresso
these beans yield an annual harvest of less than 1
Fjåk's Blackcurrant Pie White Chocolate is an artisanal creation that combines the creamy sweetness of white chocolate with the tartness of blackcurrants and the satisfying crunch of a granola pie crust
Bonnat - Cacao Cusco, Pérou 75% - Case of 15 subscription-12 Obolo's 37% White Chocolate isBonnat's Cacao Cusco 75% Dark Chocolate is a single origin bar crafted from ancient cacao varieties cultivated near Peru's Sacred Valley of the Incas. This 75% cacao chocolate offers a delicate aroma with subtle notes of cane sugar, culminating in a robust cocoa finish. Handcrafted by Maison Bonnat, renowned for its dedication to traditional chocolate making since 1884, this bar exemplifies the artistry and heritage of fine French chocolatiers.
US$ 90.00
US$ 60.00
US$ 120.00
