Pay in 4 interest-free payments of $6.49 Learn more
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
High quality bone china holds heat better than traditional porcelain and can bring better taste when drinking tea
so that the water can flow out smoothly
The glaze of the cup is elegant
Artist Pan Jun (潘军) continues this lineage with precision and devotion to ancient techniques
Enamel Porcelain Flowers Gaiwan Select Style:A High quality bone china holdsThe Gaiwan (Mandarin for covered cup, "zhong" or cha chung" in Cantonese) has been used in China since about 1350. It consists of saucer, bowl, and lid which are designed to be used together. First place the tea in the bottom of the Enamel Porcelain Flowers Gaiwan. Pour in enough boiling water to come just under halfway up the cup and immediately drain off by holding the cup and saucer together and using the lid as a strainer to hold back the leaves.
US$ 17.00
US$ 59.00
US$ 90.00
US$ 17.00
