Cod Fillet Bundles we sell only sustainable wild-caught

we sell only sustainable wild-caught lobsters

The savoir-faire and the meticulous selection produce a super speciale oyster of 4 years of age

you can cook the tiger prawns in the soup as well

moist and sweet

Cod Fillet Bundles we sell only sustainable wild-caughtThe Cod that we know in Singapore is actually a Patagonian Toothfish, harvested off the coast of Southern Chile in the 1980s by long liners, working at depths of 5000 to 6000 feet. It is known as 'Cod of the deep'. Cod has a snow white meat and a rich flavour. The meat has high oil content and is very tender, allowing it to melt in your mouth. It flakes in large pieces and maintains its moisture very well. This fish is perfect for grilling. You can