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Complete deliciousness
It is to be experienced
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Join us at Cayú by the Sea for a special dinner experience featuring 5 summer wines
Mas de Daumas Gassac IGP Languedoc-Roussillon France 2011 30% OFF at Checkout Complete deliciousnessAlways serve your Daumas Gassac between 18 and 19C, preferably in a large balloon glass. Make sure to open your bottle three to four hours beforehand. Better still, decant the wine which will help bring out its complexity. But, do replace the stopper. Drink young (within 3 years) to enjoy the full fruity aromas. Otherwise drink it after 5 years, or lay it down for 15 20 long years to get the full benefit of a great vin de garde.
