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Sustainably crafted with wild New Zealand botanicals
A blend of Garnacha and Syrah from old vines in Montsant
and subtle herbal lift
A hint of blackberry and soft spice brings a little extra depth
Selvapiana Chianti Rufina DOCG “Vendemmia” 2023 (750ml) Sustainably crafted with wild NewRed cherry, raspberry, and a touch of plum show on the nose, with a hint of dried herbs adding lift. The fruit feels bright and classic, giving it an easy, fresh appeal. The palate is medium bodied and balanced, with red fruit, light spice, and a subtle earthy edge. Fine tannins and fresh acidity carry through to a clean, lively finish.
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