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ripe apricot
or cellaring
and true to place
giving this whisky a warm
Gianni Gagliardo Paulin Dolcetto d'Alba DOC 2021 (750ML) ripe apricotFresh black cherry and plum are front and centre, with a touch of wild berry and a flick of almond on the finish. This is a bright, pure expression of Dolcetto from Monforte dAlba fermented and aged only in steel to keep things clean, vibrant and fruit driven. A short maceration of around 10 days softens the tannins without losing shape, giving the wine a smooth, lightly grippy texture that holds its own with food. Paulin blends fruit from multiple
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