Cinnamon Myrtle Rubus idaeus known for its bright green

known for its bright green leaves and refreshing lemony aroma

tangy flavour

The inner bark of this South American tree has long been used to brew herbal teas valued for their earthy flavor and naturally occurring bioactive compounds

slightly sweet and herbaceous

Cinnamon Myrtle Rubus idaeus known for its bright greenCinnamon Myrtle is a unique Australian native spice known for its warm, sweet, and aromatic flavour profile reminiscent of cinnamon with a hint of lemon. Perfect for enhancing both sweet and savoury dishes, this versatile spice adds a fragrant depth to baked goods, teas, marinades, and sauces. Carefully dried to preserve its natural oils and vibrant flavour, Cinnamon Myrtle is a must have for adventurous cooks seeking to elevate their culinary